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British Wildlife

8 issues per year 84 pages per issue Subscription only

British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Conservation Land Management

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Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

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Academic & Professional Books  Environmental & Social Studies  Natural Resource Use & Depletion  Agriculture & Food

Advances in Chickpea Science

By: Ratikanta Maiti and Pedro Wesche-Ebeling
384 pages
Advances in Chickpea Science
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  • Advances in Chickpea Science ISBN: 9781578081561 Hardback Dec 2000 Not in stock: Usually dispatched within 1 week
    £55.00
    #122166
Price: £55.00
About this book Contents Customer reviews Related titles

About this book

An account of the research trends in chickpea science, starting from origin and proceeding to biotechnology in an abridged form. The book should serve as a teaching guide as well as an information tool and motivator for students and researchers and a resource for farmers and producers. The book covers a variety of subjects, from origin and evolution of chickpeas to morphology, anatomy, breeding and genetics, growth physiology, production techniques, abiotic and biotic stress factors, biotechnology and biochemistry, to its value as a source of nutrients for humans and animals.

Contents

The chickpea crop; seeds, germination and crop establishment; vegetative and reproductive growth and productivity; root system and mineral nutrition; biological nitrogen fixation; role of climatic factors on chickpea growth and productivity; food science and feed quality; productivity under biotic stress factors; breeding and yield improvement and stress resistance; biochemistry and biotechnology; cited literature.

Customer Reviews

By: Ratikanta Maiti and Pedro Wesche-Ebeling
384 pages
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