Agriculture & Food
Eco-Regional Approaches for Sustainable Land Use and Food Production
Proceedings of a Symposium on Eco-Regional Approaches in Agricultural Research, 12-16 December 1994, ISNAR, The Hague
Edited By: J Bouma, A Kuyvenhoven, BAM Bouman, JC Luyten and HG Zandstra
Crop Genetic Resources as a Global Commons
Challenges in International Law and Governance
Edited By: Michael Halewood and Noriega Isabel Lopez
Bird Conservation and Agriculture
The Bird Life of Farmland, Grassland and Heathland
Jeremy D Wilson, Andrew D Evans and Philip V Grice
The Agricultural Notebook
Edited By: Richard J Soffe
Common Property Resources and the Rural Poor in Sub-Saharan Africa
International Fund for Agricultural Development (IFAD)
2011/12 Organic Farm Management Handbook
Edited By: Nic Lampkin, Mark Measures and Susanne Padel
Wild Food
Raymond Mears and Gordon C Hillman
Book of the Farm
Henry Stephens and Alex Langlands
Seeds, Science, and Struggle
The Global Politics of Transgenic Crops
Land and Estate Management
John Nix, Paul Hill, Nigel Williams and Jenny Bough
High Nature Value Farming in Europe
35 European Countries – Experiences and Perspectives








