Aquaculture: Farming Aquatic Animals and Plants
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Edited by John S Lucas and Paul C Southgate
629 pages, b/w photos, b/w illustrations, tables.
1. Introduction
2. General principles
3. Water Quality
4. Environmental aspects
5. Desert aquaculture
6. Reproduction and lifecycles
7. Genetics
8. Nutrition
9. Feeds
10. Disease and immunity
11. Postharvest technology
12. Economics
13. Macro-algae/Micro-algae
14. Carp
15. Tilapia
16. Channel catfish
17. Pangasid catfish
18. Salmonids
19. Marine fishes
20. Shrimp
21. Other decapod crustaceans
22. Bivalve molluscs
23. Gastropods
24. Ornamentals
25. Soft-shell turtles
26. The next 20 years
2. General principles
3. Water Quality
4. Environmental aspects
5. Desert aquaculture
6. Reproduction and lifecycles
7. Genetics
8. Nutrition
9. Feeds
10. Disease and immunity
11. Postharvest technology
12. Economics
13. Macro-algae/Micro-algae
14. Carp
15. Tilapia
16. Channel catfish
17. Pangasid catfish
18. Salmonids
19. Marine fishes
20. Shrimp
21. Other decapod crustaceans
22. Bivalve molluscs
23. Gastropods
24. Ornamentals
25. Soft-shell turtles
26. The next 20 years
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