Books  Sustainable Development  Agriculture & Food 

Concepts in Pig Science: The 1st Annual Turtle Lake Pig Science Conference

ProceedingsOut of Print

Series: Concepts in Pig Science Series

Edited By: TP Lyons and DJA Cole

177 pages, Figs, tabs

Nottingham University Press

Hardback | Dec 1999 | #108830 | ISBN: 1897676271
Out of Print Details

Contents

Introduction - a corporate response to change; performance potential and problems; biological peptides - the next frontier in nitrogen metabolism; Mannan oligosaccharides; a world without growth promoters - management becomes even more important; practical solutions to maximise production; the potential of liquid feeding systems; the key to any swine operation, the sow - maximizing her genetic potential; the modern pig requires modern nutrition; mineral nutrition in the new millennium - the scientific case for bioplexed minerals; the dawn of a new era in selenium nutrition - organic selenium; insights into organic chromium and the modern pig.

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