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Dictionary of Dairy Terminology

Elsevier

Hardback | Dec 1996 | Edition: 2 | #48465 | ISBN: 0444896449
Availability: Usually dispatched within 1-2 weeks Details
NHBS Price: £124.00 $160/€136 approx

About this book

The dairy industry continues to develop at a disconcertingly rapid pace. For the people working in this field, keeping abreast of the techniques used within the industry and adopted from outside, has become a permanent feature of life. This revised edition of the "Dictionary of Dairy Terminology" gives the equivalents in English, French, German and Spanish for up-to-date terms, currently used in the dairy industry worldwide. The dictionary includes explanations of important key terms prepared by world-recognized specialists. It is an invaluable tool for those in international trade, in legislation, and for professional translators and interpreters.


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