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About this book
The first-ever single-source reference work to inclusively cover classic and modern studies in plant biology in conjunction with research, applications, and innovations in crop science. From the fundamentals of plant growth and reproduction, to developments in agronomy and agricultural science, the Encyclopedia's authoritative content nurtures communication between these academically distinct yet intrinsically related spheres.
"This outstanding encyclopedia will become the standard online and print reference for plant and crop science. Carefully assembled, well written, and fully in line with modern scientific applications to these fields, the individual authors were well chosen and have contributed important essays on their individual subjects. An exciting book that ought to be on the shelves of all those interested in plant and crop sciences." - Peter H. Raven, Director, Missouri Botanical Garden, St. Louis, Missouri, U.S.A.
".Do you need a handy source of concise, up-to-date, and accurate information on the most important topics in higher plant biology and agricultural applications? If so, the Encyclopedia of Plant and Crop Science will serve admirably. I plan to use the EPCS to check facts for lectures, articles, and book projects, as well as an introduction to topics outside my expertise." - Linda E. Graham, Professor of Botany and Environmental Studies, University of Wisconsin, Madison, U.S.A.
Contents
Abiotic Stress o Agronomy o Anatomy o Biodiversity o Bioinformatics o Biological Control of Pests and Pathogens o Breeding o Cell and Tissue Culture o Cell Division and Cell Cycle o Cropping Systems o Cytogenetics o Domestication o EcologicalIndicators o Entomology o Food Security o Gene Regulation o Genetics o Genome Evolution o Genomics o Germplasm o Industrial Uses of Plants and Plant Products o Intellectual Property and Plant Sciences o Medicinal Uses of Plants o Metabolism o Morphology oNutriceuticals o Pests and Pathogens o Photosynthesis o Phytochemistry o Plant Defenses o Plant Development o Plant Pathology o Plant Physiology o Plant Responses to Environmental Cues o Plant-Microbe Symbioses: Nitrogen Fixation, Mycorrhizae, and More oPlants and People o Plants and Water o Plastids o Reproduction and Propagation o Seeds: Development, Pathogens, Pests, Physiology, and Technologies o Sustainable Agriculture o The Major Crops o Transgenic Plants: Uses and Precautions o Weeds and WeedControl
Customer Reviews
Edited By: RM Goodman
1329 pages, B/w photos, tabs, figs
exceptionally well-illustrated and believe it will become a standard reference in plant and crop science. -Journal of Agricultural and Food Information the encyclopedia boasts a distinguished international editorial staff!" -Library Journal "the subjects are treated in current, rigorously accurate ways. The editorial committee has made all the I studied in the 1300-page text readily understandable to any reader who is motivated to understand contemporary, nonsimplified material.a bargain. "a library acquisition of the first order for any high school, college, or university where those interested in plants abide..This book is a gold lode waiting for the miner." -David B. Weaver, Department of Agronomy and Soils, Auburn University, Alabama, U.S.A. "This outstanding encyclopedia will become the standard online and print reference for plant and crop science "Carefully assembled, well written, and fully in line with modern scientific applications "The individual authors were well chosen and have contributed important essays "An exciting book that ought to be on the shelves of all those interested in plant and crop sciences." -Peter H. Raven, Director, Missouri Botanical Garden, St. Louis, Missouri, U.S.A. "The new Encyclopedia of Plant and Crop Science is a source of accurate and up-to-date information on the most important topics in higher plant biology and agricultural applications "Entries are admirably concise, widely accessible to plant biologists, yet authoritative and impressively comprehensive." -Linda E. Graham, Professor of Botany and Environmental Studies, University of Wisconsin-Madison, U.S.A. "contributors for each particular area of subject matter are the absolute experts intheir field." -David B. Weaver, Department of Agronomy and Soils, Auburn University, Alabama, U.S.A.