By: Philip G Miles and Shu-Ting Chang
216 pages, Illus
This book sets the parameters of mushroom biology in a concise manner and also emphasizes trends and points out future directions which will lead to greater utilization of mushrooms and mushroom products. Also includes nutritional and medicinal uses, the role of mushrooms in bioremediation, biotechnology, and in the bioconversion of waste organic materials into forms that can enter the major nutrient cycles.
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