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British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Academic & Professional Books  Botany  Plants & Botany: Biology & Ecology

Plant Nutrition for Sustainable Food Production and Environment Proceedings of the XIII International Plant Nutrition Colloquium, 13-19 September 1997, Tokyo, Japan

Proceedings
Edited By: Tadao Ando, Kounosuke Fujita, Tadahiko Mae, Hideaki Matsumoto, S Mori and Sekiya
982 pages, Col and b/w photos, illus, figs, tabs
Plant Nutrition for Sustainable Food Production and Environment
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  • Plant Nutrition for Sustainable Food Production and Environment ISBN: 9780792347965 Hardback Dec 1997 Not in stock: Usually dispatched within 1-2 weeks
    £249.99
    #75329
Price: £249.99
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About this book

Consists of two keynote papers which review the achievements of plant nutrition and crop production in this century and discusses the future developments in the science and in our society. Recent advances in plant nutrition are reviewed from the aspects of innovative research technology, molecular biology and rice physiology. Nearly 300 shorter papers report and discuss mineral function, ion transport, deficiency and toxicity tolerance, diagnostic techniques, root function, N fixation, micro-organisms, rhizosphere, fertilizer, and environmental pollution.

Customer Reviews

Proceedings
Edited By: Tadao Ando, Kounosuke Fujita, Tadahiko Mae, Hideaki Matsumoto, S Mori and Sekiya
982 pages, Col and b/w photos, illus, figs, tabs
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