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About this book
Examines pollution problems in Latin America and Caribbean Region.
Contents
An overview of pollution of water by agriculture; The influence of agriculture on water quality; Pollution of inland waters of Chile by nitrates and pesticide residues; Water pollution in Costa Rica by residues from coffee processing and hog production; Plant nutrient management and the environment; Legislation on water pollution in the European Community; Reducing salinization of soil and water by agriculture and related activities; Health impacts related to irrigation agriculture in Latin America. (Part contents).
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