Edited By: J Wiseman, M A Varley and J P Chadwick
This extensive volume provides the reader with a highly detailed and comprehensive review of the current developments in the increasingly important field of pig science. Thirty papers by highly respected authorities from around the world are included, covering a wide variety of pig science topics ranging from the more fundamental molecular sciences through to applications in the market place. It will, therefore, appeal to all involved in matters porcine. "...an invaluable source of pig knowledge in a fast-moving technical industry." - "Pig Industry Magazine".
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