Books  Sustainable Development  Agriculture & Food 

Protein Nutrition in Ruminants

Out of Print

By: ER Orskov

175 pages, B/w photos, illus, figs, tabs

Academic Press

Hardback | Dec 1992 | #30801 | ISBN: 0125284810
Out of Print Details

About this book

Invaluable guide to ruminant animals - the most important source of meat and milk consumed by humans. Takes into account the progress made in the last decade in the understanding of rumen fungi and the role in digestion.

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