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British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

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Academic & Professional Books  Organismal to Molecular Biology  Microbiology

Spirulena Platensis (Arthrospira): Physiology, Cell-biology and Biotechnology

Edited By: Avigad Vonshak
233 pages, B/w photos, figs, tabs
Publisher: Taylor & Francis
Spirulena Platensis (Arthrospira): Physiology, Cell-biology and Biotechnology
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  • Spirulena Platensis (Arthrospira): Physiology, Cell-biology and Biotechnology ISBN: 9780748406746 Hardback May 1997 Not in stock: Usually dispatched within 1-2 weeks
    £215.00
    #90367
Price: £215.00
About this book Contents Customer reviews Related titles

About this book

Contains detailed descriptions of both the biology and the biotechnological uses of Spirulina platensis, covering the physiology, morphology, photosynthesis, genetics, and practical uses in biotechnology industries.

Contents

Morphology, ultrastructure and taxonomy of Arthrospira Spirulina Maxima and Arthrospira Spirulina Platensis; the photosynthetic apparatus of Spirulina - electron transport and energy transfer; Spirulina - growth, physiology and biochemistry; geneticsof Spirulina; outdoors mass production of Spirulina - the basic concept; tubular bioreactors; cultivation of Spirulina Arthrospira outdoors - the Earthrise farms experience; mass cultivation and wastewater treatment using Spirulina; the chemicals ofSpirulina; uses of Spirulina biomass.

Customer Reviews

Edited By: Avigad Vonshak
233 pages, B/w photos, figs, tabs
Publisher: Taylor & Francis
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