Edited By: D Bartholomew, RE Paull and K Rohrbach
301 pages, Col photos, b/w photos, illus, figs, tabs
Aimed at researchers and professional horticulturists, this comprehensive reference on pineapple covers all topics from botany and taxonomy to geneics, breeding, production, disease and post-harvest techniques.
History, distribution and world production; botany; breeding, genetic engineering, selection and cultivars; crop environment, temperature, water and light; propagation; cultural systems; flowering and fruit development; pests, disease and weeds; fresh fruit quality and postharvest handling; fruit production and processing quality; processing.
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