The End of the Line: How Over-Fishing is Changing the World and What we Eat
Trumpet blast against industrialised fishing

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'Hugely important book', BBC Wildlife .'"entertaining, outrageous and a must-read for anyone who cares about the sea and its denizens"', Times Higher Educational Supplement .'A blazingly powerful indictment', The Sunday Telegraph .'Anyone with the slightest interest in where our fish comes from, and the devastating effects of our voracious appetite for it, should read this', Tom Parker-Bowles, Mail on Sunday .'It is a rare book that changes one's life, even in a small way...Charles Clover has written a shocking book about the effects of industrial fishing', Andrew Marr, Start the Week, Radio 4 .'Devastating - a succinct and powerful crash course on the pressing environmental issues surrounding fish that should send consumer awareness soaring', Daily Mail .'This is an issue which needs populist exposure. Clover has done it admirably - a brilliant exposition', Owen Paterson MP, The Spectator
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