Books  Sustainable Development  Agriculture & Food 

Protein Metabolism and Nutrition

Edited By: G E Lobley, A White and J C MacRae

Wageningen Academic Publishers

Hardback | Dec 1999 | #112928 | ISBN: 9074134696
Availability: Usually dispatched within 1-2 weeks Details
NHBS Price: £95.00 $121/€108 approx

About this book

This text presents an overview of the basic aspects of protein metabolism and integration of these concepts with production responses. It is based on the main themes presented at the VIIIth International Symposium on Protein Metabolism and Nutrition, held in Aberdeen, Scotland, September 1999. Topics encompass mechanisms of protein turnover at the cellular level; the control of protein metabolism in individual tissues/organs; the co-ordination of inter-organ metabolism and the influence of protein metabolism on other processes such as appetite regulation and the immune system. Written by international authorities, this book contains both a summary of work on protein metabolism and future projections for research into the next millennium.

Write a review

There are currently no reviews for this product. Be the first to review this product!

Bestsellers in this subject

Facing the Challenges of Climate Change and Food Security

NHBS Price: £14.50 $18/€17 approx

Food for Free (40th Anniversary Edition)

NHBS Price: £24.99 $32/€28 approx


Clearance price: £11.99 £37.99 (Save £26.00) $15/€14 approx

Microclimate: The Biological Environment

NHBS Price: £325.00 $414/€370 approx

Growing a Revolution

NHBS Price: £21.99 $28/€25 approx

VAT: GB 407 4846 44
NHBS Ltd is registered in England and Wales: 1875194