Books  Sustainable Development  Agriculture & Food 

Agricultural Policy and Enlargement of the European Union

Edited By: Alison Burrell and Arie Oskam

Wageningen Academic Publishers

Paperback | Dec 2000 | #119647 | ISBN: 9074134882
Availability: Usually dispatched within 1-2 weeks Details
NHBS Price: £77.00 $94/€87 approx

About this book

The European Union (EU) could soon have up to ten new members from central and eastern Europe. Harmonization of agricultural policies will be one of the most difficult chapters in the accession of negotiations. The outcome will have an important influence on the development of these transition economies in a wider EU. This raises questions like: what are the current and future key issues in EU agricultural policy? what guidance is provided by the experience gained in previous enlargements? And to what extent are negotiating countries constrained by international commitments within the World Trade Organization? After a comprehensive description and evaluation of current EU agricultural and trade policy, the second part of the book looks at developments in central and eastern European countries in relation to future EU membership. Seventeen specialists have contributed their knowledge to this book. It is aimed at students and lecturers in agricultural and rural policy and in European integration, as well as government officials, agricultural policy and the widening of the European Union.


Part 1 Two perspectives: the functioning of agriculture and agribusiness in developed market economies; market integration and how it works. Part II The current EU policy context: EU institutions and the decision-making process for agricultural policy; current market and price policies in the EU; EU structural, rural and regional policy; reflections on the future of agricultural policy in the EU; the World Trade Organization and EU agricultural policy. Part III Two experiences of recent enlargements: EU agriculture and the monetary system; experience of EU accession for the agricultural system; experience of EU accession for the agricultural sector - Spain and Portugal. Part IV Current agrifood issues in the CEECs: experience of EU accession for the agricultural sector - Austria, Finland and Sweden; a decade of transition in central and eastern European agriculture; agricultural structures and institutions within central and eastern European countries; restructuring the agribusiness sector and the role of foregin direct investment; agricultural policies and agricultural policy perspectives for the CEECs entering the EU; widening the EU to central and eastern European countries.

Write a review

There are currently no reviews for this product. Be the first to review this product!

Bestsellers in this subject

Food for Free (40th Anniversary Edition)

NHBS Price: £24.99 $31/€28 approx

Microclimate: The Biological Environment

NHBS Price: £225.00 $275/€253 approx

Peppers: Vegetable and Spice Capsicums

NHBS Price: £44.99 $55/€51 approx

Pollination Services to Agriculture

NHBS Price: £34.99 $43/€39 approx

Construction Information for Dartington Hives

NHBS Price: £11.99 $15/€13 approx