Edited By: CF Forster and DA Wase
The authors reflect the considerable concern over the environmental pollution of agricultural land through a variety of sources. They offer solutions and potential solutions to the problems, together with information on the treatment of effluents by a range of techniques. Contents include aerobic and anaerobic processes, mineral leaching with bacteria, composting, solid waste, agricultural alternatives, continuous culture of bacteria,and microbial control of agricultural pollution.
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