Books  Sustainable Development  Agriculture & Food 

Technology of Reduced Additive Foods

Edited By: J Smith

264 pages, 38 illus

Wiley-Blackwell

Hardback | Dec 2000 | #122358 | ISBN: 0632056355
Availability: Usually dispatched within 3 days Details
NHBS Price: £69.00 $86/€80 approx

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