By: Victoria Roberts (Author), John Cooper (Foreword By)
152 pages, colour photos, b/w illustrations
This updated edition gives straight forward and easy-to-understand guidance on good management, common diseases and problems, and how to watch for the early signs of problems, with the idea of catching them before they prove fatal. Although free-range poultry are much healthier than those kept intensively, even they can suffer from coccidiosis, avian TB and other diseases as well as possibly having a vitamin deficiency or lice. Some knowledge of a bird's anatomy and how it works will help to explain why certain conditions are more likely to occur and so Diseases of Free-Range Poultry includes clear descriptions, photos, and diagrams of the various body functions and systems. It also includes charts of common disorders to enable identification of ailments from the bird's symptoms. Causes, treatments, and bird species affected are included.
There are currently no reviews for this product. Be the first to review this product!
Your orders support book donation projects
Prompt and trustful service.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985