Books  Zoology  Fishes  Fishes: General 

Precautionary Approaches to Capture Fisheries and Species Introductions

Series: FAO Technical Guidelines for Responsible Fisheries Series Volume: 2

By: FAO

53 pages, Tabs

Food and Agriculture Organisation

Paperback | Dec 1996 [2000 reprint] | #125397 | ISBN: 9251039151
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NHBS Price: £6.99 $9/€8 approx

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