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Academic & Professional Books  Botany  Plants & Botany: Biology & Ecology

Cassava: Biology, Production and Utilization

Edited By: RJ Hillocks, JM Thresh and AC Bellotti
332 pages, 8 col plates, b/w photos, figs, tabs
Publisher: CABI Publishing
Cassava: Biology, Production and Utilization
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  • Cassava: Biology, Production and Utilization ISBN: 9780851995243 Hardback Mar 2002 Not in stock: Usually dispatched within 6 days
    £145.85
    #128826
Price: £145.85
About this book Contents Customer reviews Related titles

About this book

Cassava is a major tropical tuber crop found throughout the tropics (India, Africa and Latin America). This text covers all aspects of cassava biology, production and utilization. It is a comprehensive research level overview of this crop. Chapters are written by experts in the field and the book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.

Contents

Origin, distribution and economic importance; botany, crop physiology and agronomy; genetics and crop improvement; crop protection; crop utilization.

Customer Reviews

Edited By: RJ Hillocks, JM Thresh and AC Bellotti
332 pages, 8 col plates, b/w photos, figs, tabs
Publisher: CABI Publishing
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