Edited By: RJ Hillocks, JM Thresh and AC Bellotti
332 pages, 8 col plates, b/w photos, figs, tabs
Cassava is a major tropical tuber crop found throughout the tropics (India, Africa and Latin America). This text covers all aspects of cassava biology, production and utilization. It is a comprehensive research level overview of this crop. Chapters are written by experts in the field and the book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.
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