Books  Sustainable Development  Agriculture & Food 

Cultivating Biodiversity: Understanding, Analysing and Using Agricultural Diversity

Edited By: Harold Brookfield

292 pages, Figs, tabs

Practical Action Publishing

Paperback | Jan 2002 | #131577 | ISBN: 1853394939
Availability: Usually dispatched within 6 days Details
NHBS Price: £19.95 $26/€24 approx

About this book

The United Nations University project on People, Land Management and Environmental Change (PLEC) has used the traditional skills of smallholder farmers - for cultivating their crops, managing the soil, water and vegetation and maintaining their livelihoods in difficult circumstances - to produce this book. It is based on work in 12 countries with more than 200 collaborating scientists and about 2500 farmers.


Write a review

There are currently no reviews for this product. Be the first to review this product!

Bestsellers in this subject

Food for Free (40th Anniversary Edition)

NHBS Price: £24.99 $32/€29 approx

Microclimate: The Biological Environment

NHBS Price: £325.00 $417/€383 approx

Peppers: Vegetable and Spice Capsicums

NHBS Price: £44.99 $58/€53 approx

Construction Information for Dartington Hives

NHBS Price: £11.99 $15/€14 approx

Trees, Forested Landscapes and Grazing Animals

NHBS Price: £78.99 $101/€93 approx

VAT: GB 407 4846 44
NHBS Ltd is registered in England and Wales: 1875194