Edited By: M Vaast, S Roderick, V Lund and W Lockeretz
426 pages, B/w photos, tabs, figs
Discusses organic animal husbandry, and demonstrates practical solutions and innovative methods, drawing mainly on research and practical experience with organic farming in Europe.
For veterinarians with a keen interest in organic production and animal health and welfare, the arrival of a dedicated text on the subject is most welcome. R D Hancock, The Veterinary Record, November 27, 2004"
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