Books  Conservation & Biodiversity  Species Conservation & Care 

A Feast in the Wild

By: Russell Kyle

210 pages, Over 40 illus

Kudu Publishing

Paperback | Dec 1987 | #2453 | ISBN: 0951218913
Availability: Usually dispatched within 1-2 weeks Details
NHBS Price: £16.25 $21/€19 approx
Hardback | Dec 1987 | #1915 | ISBN: 0951218905
Availability: Usually dispatched within 1-2 weeks Details
NHBS Price: £23.95 $30/€28 approx

About this book

This book asks why fewer than two dozen of the world's wild, large herbivores have been domesticated for food, and suggests a number of ways in which many could be managed for food production.


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