Series: Production Practices and Quality Assessment of Food Crops Volume: 5
Edited By: Ramdane Dris and S Mohan Jain
All four volumes of "Production Practices and Quality Assessment of Food Crops" can be purchased together as one complete set. This set will be especially useful to researchers engaged in post harvest research, graduate and post graduate students majoring in food sciences.
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I don't know how you got a book printed 26 years ago in the conditions that I received it (like new) but you do it! ABSOLUTELY AWESOME!
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