Books  Sustainable Development  Agriculture & Food 

Community-Based Food and Nutrition Programmes: What Makes Them Successful: A Review and Analysis of Experience

By: FAO

281 pages, Tabs

Food and Agriculture Organisation

Paperback | Dec 2003 | #144808 | ISBN: 925105018X
Availability: Usually dispatched within 5 days Details
NHBS Price: £20.99 $26/€24 approx

About this book

The FAO has commissioned an in-depth assessment and analysis of nine case studies (three programmes each from the regions of Africa, Asia and Latin America) in addition to three desk reviews to search for the best practices that may account for successful outcomes and programme sustainability. This report presents the features and findings of the case studies and highlights, analyses and discusses the main lessons learned.


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