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British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Conservation Land Management (CLM) is a quarterly magazine that is widely regarded as essential reading for all who are involved in land management for nature conservation, across the British Isles. CLM includes long-form articles, events listings, publication reviews, new product information and updates, reports of conferences and letters.

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Academic & Professional Books  Organismal to Molecular Biology  Microbiology

Fundamental and Applied Aspects of Bacterial Spores

Edited By: GW Gould, AD Russell and D Stewart-Tull
136 pages, 21 illus
Publisher: Wiley-Blackwell
Fundamental and Applied Aspects of Bacterial Spores
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  • Fundamental and Applied Aspects of Bacterial Spores ISBN: 9780865428973 Hardback Jul 1994 Not in stock: Usually dispatched within 6 days
    £49.95
    #38400
Price: £49.95
About this book Contents Customer reviews Related titles

About this book

Topics include: basic biology and taxonomy; practical problems of spore destruction; control in the food and pharmaceutical industries.

Contents

Classification And Identification Of Endospore-Forming Bacteria The Genetic Analysis of Bacterial Spore Germination The Trigger Mechanism of Spore Germination: Current Concepts The Role And Regulation of Cell Wall Structural Dynamics During Differentiation Of Endospore-Forming Bacteria Molecular Mechanisms of Resistance To Heat And Oxidative Damage Mechanisms Which Contribute To The Long-Term Survival Of Spores Of Bacillus Species Bacillus Cereus And Its Toxins Spore Resistance and Ultra Heat Treatment Processes Tolerance of Spores To Ionizing Radiation: Mechanisms Of Inactivation, Injury And Repair Mechanisms of Inactivation and Resistance Of Spores To Chemical Biocides Effects of Water Activity and Ph On Growth of Clostridium Botulinum Heat Resistance and Recovery Of Spores of Non-Proteolytic Clostridium Botulinum In Relation To Refrigerated, Processed Foods With An Extended Shelf-Life Bioluminescence and Spores as Biological Indicators of Inimical Processes

Customer Reviews

Edited By: GW Gould, AD Russell and D Stewart-Tull
136 pages, 21 illus
Publisher: Wiley-Blackwell
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