By: Karl F Lagler, John E Bardach, Robert R Miller and Dora R May Passino
506 pages, Figs throughout
Remains the standard introductory work in the discipline. Contents cover: major groups; basic fish anatomy; skin; foods, growth and nutrition; skeleton, build and movement; blood and circulation; respiration; excretion and osmotic regulation; reproduction; integration; genetics and evolution; systematics and nomenclature; and ecology and zoogeography.
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