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Review of the State of World Marine Fishery Resources

Series: FAO Fisheries and Aquaculture Technical Papers Volume: 569

By: Food and Agriculture Organization (FAO) (Author)

350 pages, colour illustrations, tables

Food and Agriculture Organisation

Paperback | May 2012 | #200088 | ISBN-13: 9789251070239
Temporarily out of stock: order now to get this when available Details
NHBS Price: £62.50 $80/€75 approx

About this book

Marine fisheries are very important to the economy and well-being of coastal communities. Maintaining the log-term prosperity and sustainability of marine fisheries is not only of political and social significance but also of economic and ecological importance. This review presents an updated assesment of the current status of the world's marine fishery resources. Its aim is to provide the FAO Commitee on fisheries, policy-makers, civil society, fishers and managers of world fishery resources with a comprehensive, objective and global review of the state of the living marine resources of the oceans.


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