By: Adam Grubb (Author), Annie Raser-Rowland (Author)
166 pages, colour photos, colour illustrations
Step into the world of our least admired botanical companions, peel back the layers of prejudice, and discover the finer side of the plants we call weeds. The Weed Forager's Handbook reveals how to distinguish a tasty sandwich-filler from its dangerous look-alike, which weeds are among the most nutritious vegetables ever tested, and how you cook with delicious nettles without fear of being stung... It will forever change your concept of where to go looking for lunch.
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