Edited By: RE Paull
This book considers the various treatments, technologies and strategies used to disinfest fruits, vegetables, nuts, flowers and ornamental plants of quarantined insects, and the effect that this has on the insects and the produce. Current research and the available literature is also assessed.
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I don't know how you got a book printed 26 years ago in the conditions that I received it (like new) but you do it! ABSOLUTELY AWESOME!
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