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British Wildlife is the leading natural history magazine in the UK, providing essential reading for both enthusiast and professional naturalists and wildlife conservationists. Published eight times a year, British Wildlife bridges the gap between popular writing and scientific literature through a combination of long-form articles, regular columns and reports, book reviews and letters.

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Academic & Professional Books  Environmental & Social Studies  Natural Resource Use & Depletion  Agriculture & Food

Global Food Futures Feeding the World in 2050

By: Brian Gardner(Author)
264 pages, 21 b/w illustrations
Publisher: Berg Publishers
Global Food Futures
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  • Global Food Futures ISBN: 9780857851550 Paperback Aug 2013 Not in stock: Usually dispatched within 1 week
    £32.99
    #206818
  • Global Food Futures ISBN: 9780857851543 Hardback Aug 2013 Not in stock: Usually dispatched within 1 week
    £130.00
    #206817
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About this book

By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite being affected by climate change, rising energy costs and pressure on food growing land and other major resources. How will the world produce 70% more food by 2050 to feed a projected extra 2.3 billion people? What will be the impact of food shortages and high prices on areas in crisis such as sub-Sahara Africa? Where will future production growth come from? And how do we balance the need for environmental protection with sustainable agricultural production methods?

Global Food Futures is the first text to present a scholarly, balanced approach to the contentious area of food production and supply up to 2050 – offering a readable and well-informed account which tackles the global food situation in all its totality, from agricultural production, technological advance, dietary concerns, population changes, income trends, environmental issues, government food and agriculture policy, trade, financial markets, macroeconomics and food security.

Highly accessible and written by a specialist author with experience as an agricultural analyst, policy advisor and researcher, Global Food Futures synthesises the key issues in one volume.

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Biography

Brian Gardner has been analysing, writing about and commenting on European and international agriculture and food policy developments for more than thirty years. Notable publications include European Agriculture: Policies, Production and Trade, Growing Pains: New Europe and the CAP in The Perfect Union? New Europe and the EU (edited by Roger Gough) and A Guide to the Reformed CAP.

By: Brian Gardner(Author)
264 pages, 21 b/w illustrations
Publisher: Berg Publishers
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