Books  Sustainable Development  Agriculture & Food 

In a Nutshell: Addressing Sustainability and Citizenship Issues Through Food Processing


By: Ali Farrell (Author)

Practical Action Publishing

Paperback | Apr 1999 | #207349 | ISBN-13: 9781853395499
Availability: Usually dispatched within 6 days Details
NHBS Price: £9.95 $13/€12 approx

About this book

A practical, teacher-friendly booklet providing a motivating and relevant context for learning about food manufacture designed for teaching 14-16 year olds (UK key stage 4). In a Nutshell provides information about food processing and small-scale industrial practices, exemplified through case studies of peanut butter production in Zimbabwe.

In a Nutshell includes ideas for practical teaching activities, supports the teaching of Food Technology knowledge, skills, issues and values, develops awareness of food in other cultures and food as a global technology and promotes understanding of some of the cultural, environmental and economic dimensions of sustainability.

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Ali Farrell has a 15 year track record of providing independent, quality INSET courses up and down the country. During that time she has worked with a number of national CPD providers, in particular Mill Wharf Training.

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