By: M Landau
440 pages, B/w photos, figs, tabs
Although the science of aquaculture has been around for centuries, it has only recently attained popularity. This textbook introduces a wide spectrum of aquaculture-related subjects. Topics covered include the history of aquaculture, water quality and sources, culture systems, economics, law, engineering, chemistry, biology and more.
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On behalf of Parque Nacional Nahuel Huapi I would like to thank NHBS. The book will be very useful for my students.
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Wildlife, science and conservation since 1985