By: Lester R Brown (Author)
144 pages, illustrations
With food scarcity driven by falling water tables, eroding soils, and rising temperatures, control of arable land and water resources is moving to center stage in the global struggle for food security. In this era of tightening world food supplies, the ability to grow food is fast becoming a new form of geopolitical leverage. Food is the new oil, Lester R. Brown writes. What will the geopolitics of food look like in a new era dominated by scarcity and food nationalism? Brown outlines the political implications of land acquisitions by grain-importing countries in Africa and elsewhere as well as the world s shrinking buffers against poor harvests. With wisdom accumulated over decades of tracking agricultural issues, Brown exposes the increasingly volatile food situation the world is facing.
There are currently no reviews for this product. Be the first to review this product!
Lester R. Brown, president of the Earth Policy Institute in Washington, DC, has been honoured with numerous prizes, including a MacArthur Fellowship, the United Nations Environment Prize and Japan's Blue Planet Prize.
Your orders support book donation projects
Your quick and straightforward service saved the fieldwork for my PhD project in Kerala.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985