By: Food and Agriculture Organization (FAO) (Author)
31 pages, tables
Forest genetic resources (FGR) are the heritable materials maintained within and among tree and other woody plant species that are of actual or potential economic, environmental, scientific or societal value. This Global Plan of Action is an integral part of FAO's efforts to increase and improve provision of goods and services from agriculture, forestry and fisheries in a sustainable manner. It identifies 27 strategic priorities grouped into 4 areas: 1) improving the availability of, and access to, information on FGR; 2) conservation of FGR (in situ and ex situ); 3) sustainable use, development and management of FGR; 4) policies, institutions and capacity-building.
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