This volume revises and combines the two previous editions; the 1981 edition on coldwater fish, and the 1983 edition on warmwater fish and shellfish. Contents include: requirements for energy; protein; minerals; and vitamins. Also included are summary tables on nutrient requirements for a variety of fish species. Shellfish are not included in this edition because of a lack of scientific information.
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I don't know how you got a book printed 26 years ago in the conditions that I received it (like new) but you do it! ABSOLUTELY AWESOME!
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