By: VG Jhingran(Author), RSV Pullin(Author)
191 pages, b/w photos, b/w illustrations, tables
This manual gives information about the biology, genetics and nutrition of cultured carp; care of broodfish, induction of spawning, and rearing and transport of larvae and fry; and the requirements for scientific equipment and personnel to run a carp hatchery.
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I don't know how you got a book printed 26 years ago in the conditions that I received it (like new) but you do it! ABSOLUTELY AWESOME!
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