By: VG Jhingran (Author), RSV Pullin (Author)
191 pages, b/w photos, b/w illustrations, tables
This manual gives information about the biology, genetics and nutrition of cultured carp; care of broodfish, induction of spawning, and rearing and transport of larvae and fry; and the requirements for scientific equipment and personnel to run a carp hatchery.
There are currently no reviews for this product. Be the first to review this product!
Your orders support book donation projects
On behalf of Parque Nacional Nahuel Huapi I would like to thank NHBS. The book will be very useful for my students.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985