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About this book
Contains the result of a thorough review of the natural product literature for the year 1992-3, the results of which are presented as a mixture of new entries and extensively updated entries containing heavily modified information.
Contents
Data provided in each entry includes (where relevant): molecular formula; structure diagram; preferred names and synonyms; CAS registry numbers; physical description; biological source; stability; solvent of recrystallization; solubility; melting point; freezing point; boiling point; density; refractive index; optical rotation; use or importance; hazard and toxicity data; selected literature references.
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