Part 1: A-Me. Part 2: Mo-Z. Only available as a set. Contents include: Economics, taxonomy, morphology, physiology, propagation, pests, diseases, harvesting, essential oils, antimicrobial properties, medicinal properties, pesticidal properties, and toxicology.
Economics; taxonomy; morphology and anatomy; physiology and biochemistry; cultivars, breeding and genetic resources; propagation; ecology and environmental effects; cultural methods; pests, diseases, weeds and their control; harvesting, handling and processing; essential oils; antimicrobial properties; medicinal properties; pesticidal properties; toxicology (part contents).
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