By: Stephen Facciola (Author)
713 pages, no illustrations
Complete reference to all known edible plants. The electronic version comes complete with over 25 000 hypertext links. The second edition has been greatly expanded and made easier to use.
"The author deserves a round of grateful applause from a great variety of people who will use this book [...] a magnificent contribution to economic botany"
– Richard E Schultes
There are currently no reviews for this product. Be the first to review this product!
Your orders support book donation projects
I just received my book from you - it arrived quickly and in perfect condition because it was packed so well.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985