Edited By: J Hylleberg, A Nateewathana and P Tantichodok
246 pages, Col photos, illus, figs, tabs
Contents: gastronomy and nutritive value; fisheries and aquaculture; larval biology, reproduction and development; taxonomy and morphology; ecology and population biology; fouling and anti-fouling; food - feeding and growth; parasites and pollution.
There are currently no reviews for this product. Be the first to review this product!
Your orders support book donation projects
Many thanks, your customer service is certainly something to be proud of.
Search and browse over 110,000 wildlife and science products
Multi-currency. Secure worldwide shipping
Wildlife, science and conservation since 1985