Books  Sustainable Development  Agriculture & Food 

Marketing Africa's High-Value Foods: Comparative Experiences of an Emergent Private Sector

Edited By: S Jaffee and J Morton

503 pages, Figs, tabs

Kendall/Hunt Publishing

Paperback | Dec 1995 | #51427 | ISBN: 0840397607
Availability: Usually dispatched within 1-2 months Details
NHBS Price: £66.00 $81/€74 approx

About this book

Combines a broad review of private agribusiness experiences in sub-Saharan Africa with six detailed case studies of commodity systems in which the private sector has either been dominant for many years or has recently emerged in response to the deregulation of prices and trade.

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