Books  Sustainable Development  Agriculture & Food 

Crops II

Out of Print

Series: Biotechnology in Agriculture and Forestry Volume: 6

Edited By: YPS Bajaj

578 pages, 154 figures

Springer-Verlag

Hardback | Dec 1988 | #53100 | ISBN: 3540190643
Out of Print Details

About this book

This volume comprises 31 chapters on biotechnology of various vegetables, fruits, grasses and forage crops and deals with the importance, distribution, conventional propagation, micropropagation, review of the tissue culture work and recent advances in the in-vitro technology. These biotechnological approaches have far-reaching implications for the mass propagation, induction of genetic variability, and the early release of improved cultivars.


Contents

Fruit crops; vegetable crops; grasses, forages and pasture crops.

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