Books  Sustainable Development  Agriculture & Food 

Crops II

Out of Print

Series: Biotechnology in Agriculture and Forestry Volume: 6

Edited By: YPS Bajaj

578 pages, 154 figures

Springer-Verlag

Hardback | Dec 1988 | #53100 | ISBN: 3540190643
Out of Print Details

About this book

This volume comprises 31 chapters on biotechnology of various vegetables, fruits, grasses and forage crops and deals with the importance, distribution, conventional propagation, micropropagation, review of the tissue culture work and recent advances in the in-vitro technology. These biotechnological approaches have far-reaching implications for the mass propagation, induction of genetic variability, and the early release of improved cultivars.


Contents

Fruit crops; vegetable crops; grasses, forages and pasture crops.

Write a review

There are currently no reviews for this product. Be the first to review this product!

Bestsellers in this subject

Food for Free (40th Anniversary Edition)

NHBS Special Offer Price: £14.99 £24.99 (Save £10.00) $19/€18 approx (ends 31/03/2017)

Microclimate: The Biological Environment

NHBS Price: £325.00 $408/€385 approx

Peppers: Vegetable and Spice Capsicums

NHBS Price: £44.99 $56/€53 approx

Construction Information for Dartington Hives

NHBS Price: £11.99 $15/€14 approx

Beekeeping Study Notes

NHBS Price: £12.99 $16/€15 approx