Books  General Natural History  Philosophy, Ethics & Religion 

The Price of Meat: Salmonella, Listeria, Mad Cows - What Next?

By: Danny Penman

Victor Gollancz

Paperback | Dec 1996 | #58144 | ISBN: 0575063440
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NHBS Price: £9.99 $13/€12 approx

About this book

Examines the disturbing spectrum of animal and poultry farming practices.


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