Contents: Section 1, Studies of Pheasants in China: distribution and status; ecology; taxonomy; behaviour. Section 2, The Application of Field Techniques: planning fieldwork, trapping, marking and radiotracking; monitoring breeding success and mortality; studying behaviour; assessing habitat use; monitoring food supply and analysing faeces; re-introduction. Section 3, Aviculture, Education and Reserves: aviculture and education, reserve areas and habitat conservation.