Books  Sustainable Development  Agriculture & Food 

Agriculture, Trade and the Environment: The Impact of Liberalization on Sustainable Development

Edited By: John M Antle, Joseph N Lekakis and George P Zanias

259 pages, Graphs

Edward Elgar

Hardback | Dec 1998 | #83497 | ISBN: 1858987830
Availability: Usually dispatched within 6 days Details
NHBS Price: £81.00 $103/€97 approx

Contents

Comparative statistics on a two-country, one commodity, two-factor agricultural trade model with process-generated pollution; Quantifying agriculture-environment trade-offs to assess environmental impacts of domestic trade policies, John M. Anmtle, Susan M. Capalbo; Decomposing the effects of trade on the environment, David G. Abler, James S. Shortle; Effects of CAP reform on the environment in the European Union, Floor Brouwer, Siemen van Berkum; Consistency between environmental and competitiveness objectives of agricultural prices - economics of price support, set aside, direct payments and other common agricultural policy instruments, Alain Carpentier et al; EU agriculture and the economics of vertically-related markets, Steve McCorriston, Ian M. Sheldon; Are support measures and external effects of agriculture linked together? conceptual notes and empirical evidence from the Austrian agricultural sector, Franz Sinabell; Principles for the provision of public goods from agriculture - modelling moorland conservation in Scotland, Nick Hanley et al; The impact of Uruguay round on the agro-food sector and the rural environment in Italy, Margaret Loseby; The common agricultural policy and the environment - conceptual framework and empirical evidence in the Spanish agriculture, Consuelo Varela-Ortega; The productivity of agrochemicals in Greece, Joseph N. Lekakis; Agriculture and the environment in transition - a case study of Estonia, Tim T. Phipps, Paavio Eliste; European agriculture and the CAP - retrospect and prospect, George P. Zanias.

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