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Contents
Partial table of contents: The Ecological Background of Food Production (R. Rabbinge). Crop Protection: Why and How (J. Zadoks). Government Intervention in Crop Protection in Developing Countries (H. Waibel). Systems of Plant Protection (P. Teng, et al.). Agriculture in Gloria Land (M. Pal). Plant Diseases in India and Their Control (S. Nagarajan). Perspectives for Crop Protection in Sustainable Agriculture (M. Swaminathan). Indexes.
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