Books  Animal & General Biology  Biochemistry & Molecular Biology 

Pesticide and Chemistry Biosciences: The Food-Environment Challenge

Edited By: GT Brooks and TR Roberts

438 pages, Figs, tabs

Royal Society of Chemistry

Hardback | Dec 1999 | #94787 | ISBN: 0854047093
Availability: Usually dispatched within 6 days Details
NHBS Price: £65.00 $81/€76 approx

About this book

Outlines the revolution in the approaches to crop protection and our abilities to develop complex, environmentally acceptable strategies for weed, pest and disease control.


Plenary lectures; synthesis and structure-activity relationships; delivery; natural products; mode of action and resistance; metabolism; environmental fate; residues in food and the environment; regulation and risk assessment.

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