Books  Animal & General Biology  Biochemistry & Molecular Biology 

Pesticide and Chemistry Biosciences: The Food-Environment Challenge

Edited By: GT Brooks and TR Roberts

438 pages, Figs, tabs

Royal Society of Chemistry

Hardback | Dec 1999 | #94787 | ISBN: 0854047093
Availability: Usually dispatched within 6 days Details
NHBS Price: £65.00 $83/€78 approx

About this book

Outlines the revolution in the approaches to crop protection and our abilities to develop complex, environmentally acceptable strategies for weed, pest and disease control.


Contents

Plenary lectures; synthesis and structure-activity relationships; delivery; natural products; mode of action and resistance; metabolism; environmental fate; residues in food and the environment; regulation and risk assessment.

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