Books  Sustainable Development  Agriculture & Food 

Keeping Food Fresh: Old World Techniques and Recipes

Handbook / Manual

By: Eliot Coleman

197 pages, B/w illus

Chelsea Green

Paperback | Dec 1999 | #97454 | ISBN: 1890132101
Availability: Usually dispatched within 5 days Details
NHBS Price: £11.95 $15/€14 approx

About this book

Celebrates recipes for storing fruits and vegetables in a form as near as possible to fresh, including: solar and air drying; storing produce in a root cellar, attic, or pantry; preserving produce in its own juices, or in oil, vinegar, salt, or sugar; preserving in wine.


Write a review

There are currently no reviews for this product. Be the first to review this product!

Bestsellers in this subject

Food for Free (40th Anniversary Edition)

NHBS Special Offer Price: £14.99 £24.99 (Save £10.00) $19/€18 approx (ends 31/03/2017)

Microclimate: The Biological Environment

NHBS Price: £325.00 $405/€381 approx

Peppers: Vegetable and Spice Capsicums

NHBS Price: £44.99 $56/€53 approx

Construction Information for Dartington Hives

NHBS Price: £11.99 $15/€14 approx

Beekeeping Study Notes

NHBS Price: £12.99 $16/€15 approx